Around the world over thousands of years, patients have received root-cause holistic treatment for their diseases with personalized
treatment, diet and lifestyle modification recommendations. Read the inspiring true stories of practitioners who heal people and who recovered
from their problems after holistic-medicine treatment at their clinics. Many have been generous to share their knowledge and experience for the benefit
of other holistic experts and patients alike. Many practitioners share their Case Studies and the healing powers of holistic-medicine and related therapies
as they heal people who benefited from our expertise.
Extract of Rhodiola rosea radix reduces the level of C-reactive protein and creatinine kinase in the blood.
July 2004
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/>Bull Exp Biol Med. 2004 Jul;138(1):63-4. PMID: 15514725
Moringa oleifera as an Anti-Cancer Agent against Breast and Colorectal Cancer Cell Lines.
December 2014
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/>PLoS One. 2015 ;10(8):e0135814. Epub 2015 Aug 19. PMID: 26288313
Identification of multi-target effects of Huaier aqueous extract via microarray profiling in triple-negative breast cancer cells.
April 2015
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/>Int J Oncol. 2015 May ;46(5):2047-56. Epub 2015 Mar 17. PMID: 25826742
Anti-metastatic effects of Rheum Palmatum L. extract in human MDA-MB-231 breast cancer cells.
June 2015
/ onclick=”MoreLine(‘11695’, ‘Anti-metastatic effects of Rheum Palmatum L. extract in human MDA-MB-231 breast cancer cells.’)”>
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/>Environ Toxicol Pharmacol. 2015 Jul ;40(1):30-8. Epub 2015 May 16. PMID: 26056975
Effects of Urtica dioica dichloromethane extract on cell apoptosis and related gene expression in human breast cancer cell line (MDA-MB-468).
December 2015
/ onclick=”MoreLine(‘11694’, ‘Effects of Urtica dioica dichloromethane extract on cell apoptosis and related gene expression in human breast cancer cell line (MDA-MB-468).’)”>
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/>Cell Mol Biol (Noisy-le-grand). 2016 ;62(2):62-7. Epub 2016 Feb 29. PMID: 26950453
Consumption of antioxidant-rich beverages and risk for breast cancer in French women.
July 2006
METHODS:
This prospective study consisted of 4396 women without a history of cancer who were participants in the French Supplémentation en Vitamines et Minéraux Antioxydants Study. Beverage consumption was estimated by using three nonconsecutive 24-hour recalls. Incident cancer cases were identified through clinical examinations performed every other year, including, e.g., a screening mammogram, and through a monthly health questionnaire.
Results:
During the median 6.6 years of follow-up, 95 breast cancers were diagnosed. In a multivariate model, an inverse association between herbal tea consumption and risk for breast cancer was observed (compared with nondrinkers, drinking 1 to 149 mL/d; relative risk [RR], 0.93; 95% confidence interval [CI], 0.48-1.80, and for>or =150 mL/d; RR, 0.43; 95% CI, 0.20-0.94; p for trend = 0.04). Consumption of coffee, tea, fruit juices, or wine was not associated with risk for breast cancer.
Conclusion:
Results of this study suggest that consumption of herbal tea may have a role in the prevention of breast cancer.
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/>Ann Epidemiol. 2006 Jul;16(7):503-8. Epub 2006 Jan 9. PMID: 16406814