Healthy in the Kitchen, Nutrition
Total years in practice: 10
Experienced Registered Dietitian with a demonstrated history of working in the health and wellness industry. Strong healthcare services professional with a Dietetic Internship with Clinical Nutrition focus, plus a Nutrition Fellowship with Patient Education & Medicine Focus from New York-Presbyterian Hospital. Skilled in Culinary Nutrition Presentations and Demonstrations, Cooking, Food Preparation, Gluten Free and other specialized diets, and Sanitation.